Edible Paradise: How to Grow Herbs, Flowers, and Vegetables in any Space

This is a new book. Condition: Brand New.

Learn how to create your own no dig, organic garden with permaculture design and techniques. Vera's 15 years of experience as a no dig gardener provides a vast amount of knowledge on growing fruit, vegetables, herbs and flowers. The book is divided into two sections, container gardening and permaculture kitchen gardening. Part One shares knowledge especially useful to urban gardeners and those with little space. Part Two advises on starting and maintaining a garden. Vera's speciality is creating beautiful and delicious polycultures and she offers a range of examples to get you started and the knowledge to experiment. She also includes recipes for your fresh harvests. Chapters on making compost, building raised beds, and a monthly job guide make this useful for all levels of gardener. Vera demonstrates that gardens can look beautiful and be productive, and her advice and examples encourage us to look at our own growing spaces in a different light. We no longer need to hide our veggie patches; they can take centre stage. Why not incorporate cut flowers with herbs, brassicas and peas? Or plant a pottager garden? These examples will help people create edible paradises everywhere, like patios, balconies, windowsills, allotments, community and school gardens, front and back gardens and anywhere else we can grow. AUTHOR: Vera Greutink is a permaculture gardener, teacher and designer based in the Netherlands. She's been gardening for over 30 years during which she has created many beautiful and productive gardens. Vera regularly contributes to Dutch and Belgian gardening magazines as well as the English Permaculture Magazine. She is also Editor in Chief of the edible gardening magazine, De Tuin op Tafel (The Garden on the Table). To see what's new at her 1/4 acre permaculture plot, you can follow her on Instagram or on YouTube (both as GrownToCook).

Book details and technical specifications

Format: Paperback / softback
ISBN13: 9781856233255
Published: September 2019

Number of pages: 240
Width: 189 mm
Height: 246 mm
Depth: not specified

Publisher: Permanent Publications