Thai Home Cooking

This is a new book. Condition: Brand New.

Immerse yourself in Thai food, and discover its exceptional flavours through 100 traditional recipes that take you to the heart of its cuisine. Including worldwide icons like Pad thai, Tom yum soup, Som tum (papaya salad), curries and larb salads, alongside local favourites like Pad kee mao (drunken noodles), Mok pla (steamed fish) and a range of other seafood, vegetable and meat dishes. Learn the Thai art of folding with step-by-step instructions for classic snacks like Po pia (fried rolls) and Karipap (curry puffs), and enjoy a variety of regional drinks and desserts including the classic sticky rice with mango.

In a fully photographed hardback featuring step-by-step photos, prizing the perfect harmony of sweet, sour, hot and salty flavours, this is the perfect book to learn how to cook your favourite Thai at home.

Book details and technical specifications

Format: Hardback
ISBN13: 9781761500190
Published: June 2024

Number of pages: 272
Width: 205 mm
Height: 260 mm
Depth: not specified

Publisher: Murdoch Books