Australian Colonial Cookery.
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This is a rare or used book from the Berkelouw Rare Books Department.
(Adelaide 1977). Small 4to. Original cloth. Dustjacket. (64pp.). With 4 full-page col. plates and num. text-illusts. 1st ed. Fine. (Rigby's Pageant of Australia Series). NOTE: The progression of Australian cookery from basic "mutton damper and tea" to sumptuous banquet.
Book details and technical specifications
Stock No.: 210079
Published: 1977
Number of pages: not specified
Width: not specified
Height: not specified
Depth: not specified
Publisher: not specified