Bacteria in Milk and its Products. Designed for the use of students in dairying and for all others concerned in the handling of milk butter or cheese.

This is a rare or used book from the Berkelouw Rare Books Department.

Philadelphia: P. Blakiston's Son & Co. 1903. 8vo. Or.cl. (slightly soiled; top spine extremity slightly worn and discoloured). (VIII30632pp.). With num. illusts. and an index of medical books at end. 1st ed.